Whoooooooo goofed up this morning? Me! Pam here for the weekly recipe for Gourmet Rubber Stamps. When you have too many balls in the air, eventually one of them drops. I am sooo sorry that it was my GRS post today! AnyHOOOOOO, here is this week’s recipe. Very simple, perfect to use with any of the new Tart & Spice images which you can purchase HERE. My version uses that darling owl stamped in three colors to coordinate with the patterned paper, only I didn’t just use ordinary circles…these are actually cork circles purchased in a pack to protect furniture! Gotta love us papercrafters! We’ll use anything that is flat enough to stamp on and adhere to our projects. Please cook up your own version of this yummy recipe, and post it to the Gourmet Rubber Stamps Facebook page HERE.